Sunday, February 22, 2009

QUICK TATER TOT BAKE

shared by Sky

This is a great one too get rid of that holiday ham.

3/4-1 lb. ham or turkey
1 sm. chopped onion
1 pkg. (16 oz.) frozen tater tot potatoes
1 can cream of mushroom soup
/2 soup can milk
8 oz. shredded Cheddar cheese

Place meat and onion in a greased 9 x 13 inch pan. Top with
potatoes. Combine soup and milk. Pour over potatoes.
Sprinkle with cheese. Bake at 350 degrees for 30-40
minutes.

WW points = 12 (You could probably make it less depending on the cheese and type of ham used. )

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